Party Time: Commodore’s Celebration Saturday, May 18

Chef Dionot

Chef Dionot

Reservations are now closed for this big event, with almost 90 people signed up. If you failed to register in time and would like to go, contact Mike Ferring to see if we can squeeze you in.
Mike and Maryellen Ferring invite you to the year’s big party, the Commodore’s Celebration.
When: Saturday evening, May 18, with wine and beer beginning at 6pm, dinner at 7pm, and awards about 7:30
Where9382 E Bahia Dr,  Scottsdale
What: Wine tasting, gourmet dinner (see menu below) and much mingling with your sailing buddies
How Much: $49 for adults, $19 for children; cash bar
Why: Honor winners and workers and to bring on the new AYC Board of Directors
Dress Code: Informal
Who: Kids and guests welcome

Intriguing idea: Take a big space in North Scottsdale, sprinkle in some boats and collector cars, add true gourmet food… and make it stirring.

Rear Commodore Bob Whyte has engaged executive chef Pascal Dionot to prepare the dinner, which Chef Dionot says will include flavors of both classic European items and the Sonoran desert.

Last year's party. Photo: Mike Ferring

Last year’s party. Photo: Mike Ferring

Chef Dionot was first trained in France, Germany and Spain before heading to the U.S. His background includes Executive Chef positions at several notable Washington, D.C. fine dining restaurants, including the historic Hay-Adams Hotel, the Georgetown Club, and Restaurant 2941 in Northern Virginia. Pascal went on to develop and teach the professional culinary program at l’Academie de Cuisine in Bethesda, Maryland for 18 years before relocating to Scottsdale where he founded Classic Cooking Academy in 2006.

Expected Buffet Menu
Mixed Greens Salad with Balsamic Vinaigrette, Carmelized Pecans, and Blue Cheese, Grilled Vegetables, Rolls and Butter
Chesapeake Bay Crab Cakes with Jicama Slaw or Short Ribs Braised in Red Wine on Sweet, Creamy Polenta
Desserts include Chocolate Mesquite Brownies with Vanilla Ice Cream, Assorted Fruit Tarts plus a Coffee Station
Also: There will be a vegetarian option

Wine Tasting Event at 6pm will be hosted by Phoenix Wine of Scottsdale

Here’s a list of people who have registered to attend the Commodore’s Celebration

Some of the classic cars that will share our space.

Some of the classic cars that will share our space.

 

The cars:
1964 Pontiac Bonneville Convertible
2005 Panoz Esperante
2007 Eagle Roadster (street legal, open wheel)
1957 Corvette resto-mod with a ZO6 engine
1982 Delorean
1969 Lotus Elan
Tesla roadster